Who

current team:

valeria margherita mosca – director

roberto flore – senior advisor

nadia caglio – development, administration

lorenzo pieroni – chemist, agronomist, lead auditor

luciano tei – forager and training

stefano tosoni – marketing & business development wood*ing bar

elisa pella – social media

giuseppe mancini – mixologist

stefano gentile – press

barbara cavallaro – naturalist and training

micaela placentino – toxicologist and training

alessandra brioschi – herbalist

minnena stangoni – forager

past team:

fabio moriconi -gastronomy intern

luca giuliani – food biotechnology

santiago lastra rodriguez – gastronomy intern

simone tognetti – gastronomy intern